Quick facts
- Well adapted to cold winters
|
Silverskin, creamy white wrappers with pink cloves. Large heads, long storing, softneck garlic well adapted for growing in cold, interior climates. |
How to grow it:
|
Plant individual cloves in fall, Sept-Oct, root side down, about 2 inches deep. Cover with straw mulch to help protect cloves from deep freezes. Harvest when leaves begin to dry down, around mid-July. Hang to let cure for 2-4 weeks in a covered location. |
Quantities are per pound.