Garlic, Korean Red (Pre-order, ships late August 2024)

Asiatic hardneck variety from Korea, bulbs contain 5-8 large cloves that are easy to peel. Very strong, spicy, Rocambole type garlic. Stores 5-6 months.

Plant individual cloves in fall, Sept-Oct, root side down, about 2 inches deep. Cover with straw mulch to help protect cloves from deep freezes. Harvest when leaves begin to dry down, around mid-July. Hang to let cure for 2-4 weeks in a covered location.