Garlic, Idaho Silver (Pre-order, ships late August 2024)

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  • Regular price $16.00

Quick facts

  • Well adapted to cold winters

Silverskin, creamy white wrappers with pink cloves. Large heads, long storing, softneck garlic well adapted for growing in cold, interior climates.

How to grow it:

Plant individual cloves in fall, Sept-Oct, root side down, about 2 inches deep. Cover with straw mulch to help protect cloves from deep freezes. Harvest when leaves begin to dry down, around mid-July. Hang to let cure for 2-4 weeks in a covered location.

Quantities are per pound.